"Salame di cioccolato" - Chocolate salami

Ingredients for 4 people:

300g. dry biscuits, 150g. butter, 150g. cocoa, 100g. sugar, 3 egg yolk, 2 tbsp of Rum

Preparation:

Beat the eggs yolk with the sugar

Melt the butter and add to the eggs mixture

Add the cocoa and the Rum

Stirring well until the mixure is creamy

Break the biscuits into small pieces and add to the mixure

Stir all with a wooden spoon until is perfectly mixed

Place the mixure over a pieces of tinfoil and shape it like a salami

Wrap it on both sides and refrigerate for 2/3 hours until hard